For every taste

The hotel’s restaurant is run directly by the owners, offers local and national dishes with a rich buffet of salads and pastries and sumptuous breakfast buffet.

The dishes offered are of the local and international cuisine. Our buffet of hot and cold appetizers and side dishes are always at your disposal.

Various menus, dietetic and gluten-free dishes

The menu changes continuously according to the season and on request are available:

Dietary menus

Celiac dishes, gluten-free

Reinforced breakfast